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Appies
| Tuna & Avocado Stack | Ahi tuna, our signature soy ginger dressing, fresh avocado and crispy egg roll chips, arugula and sambal aioli | $21 | |||||
| Capicolli & Pear Pizza | Fresh pears, capicolli ham, red onions, cream cheese and mozzarella cheese finished with candied pecans, arugula and balsamic reduction | $21 | |||||
| B.M.T. Flatbread | Bacon, mushrooms, ground beef, finished with fresh tomato and red onion | $19 | |||||
| Chicken Lips | Four tasty strips of chicken with golden fries and served with your choice of honey mustard or plum sauce | $19 | |||||
| Nachos | Loaded with all the fixings, salsa and sour cream on the side
| $25 | |||||
| Twisted Shrimp | Lightly dusted shrimp, fried and tossed with a Thai chili sauce, cucumber red pepper salad and grilled lemon | $19 1/2 | |||||
 | Gyoza | Pork dumplings with spicy soy dipping sauce | $16 | ||||
| Baked Spinach & Artichoke Dip | Topped with cheddar and jack cheese with your choice of pita or chips | $19 | |||||
| Calamari & Prawns | Dusted with salt & pepper, fried banana peppers and lemon aioli | $19 | |||||
| Sliders | Mini Angus beef burgers, bourbon relish, bacon and cheese, served with matchstick fries
| $19 1/2 | |||||
| Salt & Pepper Baby Back Ribs | A full rack slow braised, lightly salted with a hint of pepper, chili aioli | $20 | |||||
| Tater Skins | Half shells topped with bacon, sour cream, scallions, and two cheeses | $17 | |||||
| Sweet & Sassy Chicken | A generous portion of bite size breast of chicken tossed through sweet chili sauce | $19 | |||||
 | Premium Chicken Wings | Our wings rock! Spicy breaded, BBQ, teriyaki, honey garlic, sweet chili, lemon pepper, hot or 911 | $19 | ||||
 | Steak Sliders | AAA New York steak, bacon jam, crispy fried onions on two brioche buns. Served with parmesan potato chips and roasted garlic aioli for dipping | $20 | ||||
 | Baked French Onion Soup | Killer onion soup - toasted garlic baguette, garnished with swiss cheese | $13 |
Greens
| California Greens | Grilled breast of chicken, garden vegetables, fresh avocado, feta cheese, shaved almonds and cranberries with a blush vinaigrette | $22 | |
| Szechuan Chicken Salad | Panko dusted chicken breast, Szechuan peanut sauce, rocket greens, fresh orange, ginger soy dressing, and crispy wontons | $22 | |
 | Blush Orange Salad | Garden vegetables, fresh oranges, dried cranberries, feta cheese tossed through an orange citrus dressing, topped with sauteed tandoori lemon prawns or chicken | $22 |
| Classic Caesar Salad | Crisp romaine lettuce tossed in our special caesar dressing and finished off with herbed croutons, bacon bits, asiago, and garlic toast | $18 | |
 | Mexican Taco Salad | House fried tortilla shell filled with garden vegetables, seasoned fried peppers, olives, jalapeños, onions, topped with cheese and your choice of beef or chicken. Served with salsa and sour cream on the side. | $23 |
| Santa Fe Chicken Salad | Garden vegetables, black beans, red onions, and roasted corn tossed with chipotle ranch dressing and topped with BBQ chicken and cheese | $22 |
Pastas & Rice Bowls
| Wonton Bowl | Loaded with wontons, prawns, bok choy and mushrooms all in a savory lemon grass infused broth | $25 | |
| Local Bowl | A blend of flavours sure to please all appetites. Fresh avocado, chili chicken, soy ginger greens, jasmine rice and sunny side up egg | $25 | |
| Ginger Beef | Marinated AAA beef, carrots, celery, onions, and chow mein noodles all stir-fried together in a Szechuan sauce | $24 | |
| Chicken Carbonara | Breast of chicken, bacon, mushrooms in a cream reduction tossed through linguini | $26 | |
| Beef Stroganoff | AAA Angus steak sautéed with mushrooms and red onions cream to finish, tossed through pappardelle noodles | $26 | |
| Seafood Linguini | Smoked salmon, crab, prawns, mussels, and mushrooms tossed through linguini in a tomato, bacon, and sour cream sauce | $25 | |
| Thai Rice Bowl | Wok fried vegetables, chicken and prawns in our signature Thai sauce, served atop coconut curry rice, basil crème fraiche | $25 |
Creek Favs
| Baton Rouge Chicken | Double breast of Cajun chicken, creole butter, roasted garlic mash or fried potatoes, grilled asparagus and glazed carrots | $28 | |
| Veal Cutlet | Lightly breaded veal, apple and beet confit, marsala mushroom sauce, roasted garlic mash or fried potatoes, grilled asparagus and glazed carrots | $27 | |
 | Apple Bourbon BBQ Ribs | A full rack of mouth watering baby back ribs, glazed in Brandt's finest bourbon bbq sauce with a hint of apple. Served with roasted garlic mash or fried potatoes, grilled asparagus and glazed carrots | $28 |
 | Fish & Chips | Delicious fish fillets gently battered | Cod $23 / Halibut $26 |
| Quesadilla | A taste of Mexico! Your choice of sautèed breast of chicken OR steak, peppers and onions served with pineapple chutney or salsa, sour cream, and golden fries. | $22 | |
| Fajita ~ Chicken or Prawn | South of the border stir fry with all the fixin’s, served smokin’ hot – build your own wrap | $22 | |
 | Lettuce Wraps | Breast of chicken, toasted peanuts, crispy wontons, vermicelli noodles, Szechuan sauce and spicy yogurt | $23 |
 | Fish Tacos | Lightly battered Cod, Shredded cabbage, jalapeño aioli, pineapple salsa, soft shell tacos, and your choice of side | $21 |
Burgers
| Veggie Burger | Seasoned veggie patty and sautéed mushrooms | $21 | |
| Nashville Chicken Sandwich | Panko dusted chicken breast, Nashville hot sauce, jalapeno jack cheese, cabbage slaw, arugula, dill pickle aioli all served on a buttery brioche bun | $23 | |
| Basic Cheeseburger | Your choice of beef or chicken on a bed of lettuce with tomato, onion and mayo | $21 | |
 | Halibut Burger | Pan seared with a hint of Cajun, creamy slaw and arugula layered on a buttery brioche bun | $25 |
 | Brandt’s Stacked Burger | Our great burger loaded with back bacon, aged cheddar and sautéed mushrooms. Topped with your choice of double aged cheddar or mozzarella cheese and served with golden fries | $24 |
Sandwiches
| Brandt’s Style Chicken Dip | Sauteed chicken breast, aioli, crispy onions, melted mozzarella and chicken sauce for dipping | $22 | |||||
| Baja Chicken Sandwich | Marinated chicken breast, fresh avocado, bacon, aged cheddar and roasted garlic aioli spread all over a buttery brioche bun | $24 | |||||
| Millionaire Steak Sandwich | AAA Angus New York steak grilled to perfection the way you like it. Served with sautéed mushrooms, crispy onions, garlic toast, and golden fries.
Available in 8oz or 12oz
| $32 / $42 | |||||
| Brandt’s Style Baron of Beef Dip | ‘AAA’ shaved roast beef topped with crispy onions and mozzarella cheese accompanied with our rosemary and thyme au jus | $24 | |||||
| Montreal Style Reuben | A true classic, stacked hot corned beef with swiss cheese, sauerkraut and a hint of our own mayonnaise mustard | $21 | |||||
 | Traditional Club House | Shaved turkey breast, black forest ham, aged cheddar, bacon, garnished with lettuce and tomato. Served with golden fries | $23 | ||||
| Brandt’s BLT & A | This popular sandwich with fresh avocado and chipotle mayonnaise | $21 | |||||
| Cali Wrap | Marinated breast of chicken, fresh avocado, crispy tortilla chips, chipotle ranch sauce cucumbers and sprouts all wrapped up | $22 |
Brunch at Brandt's
| Double Dark & Stormy | $15 | ||
| Double Caesars | $15 | ||
| Margaritas | $12 | ||
| Belgian Waffle | Market fresh fruit, strawberry sauce, brown sugar glaze, whip cream, candied pecan crumble and genuine Canadian Maple Syrup on the side Sub GF Bread - $3 | $16 | |
 | Eggs Benny Deluxe | Two gently poached eggs over savory Canadian peameal back bacon topped with 'A Great Hollandaise' with home style fried potatoes | $19 |
| Eggs Blackstone | Two gently poached eggs over crisp bacon on english muffin and lavished with our own Brandt's Hollandaise sauce and don’t forget the tomato slices. Home style fried potatoes | $19 | |
 | The Orchard Omelette | Prepared with three grade ‘A’ large farm fresh eggs. Served with a generous portion of fried potatoes and choice of toast Choose your fillers; Cheese, Mushrooms, Veggies, Bacon, Ham | $18 1/2 |
 | Brandt’s Homestyle Breakfast | Three grade ‘A’ farm fresh eggs, fried potatoes and toast with your choice of; baked Virginia ham, crisp bacon or sausages | $18 1/2 |
